Manuka Honey and Cough

Manuka Honey is good for cough and indigestion.

It works very good for my cough. If you have been couging for months, you may try Manuka Honey UMF 15 or Active 15. Please take note, do not use metal spoon or cup. Please use ceramic spoon, bamboo spoon, plastic spoon...but no metal spoon...

You Surprise Me...

To my surprise, today, when I checked mail, I just known one of my secondary friend has 3 kids in 4 years!

About 5 years back, I remembered, we met for lunch at her working place. She was planning for a baby....not long after that, I got a news from her, she was pregnant. I was so happy to share her good news. She was going to have a baby girl.. hurray...

Last year, I received a SMS from her, she was saying that, she had delivered a healthy baby boy....

This round, I did not receive any sms from her, I got to know this good news from her email, and the new born princess is almost 3 months old.

Wow...Good Job...

Here I wish her and the new born happy and healthy always

Used flight magazines for SALES @ USD 3 per copy

Used flight magazines for SALES @ USD 3 per copy OR

Get a dozen copies for USD 28

• Flight International
• Air Forces
• Aircraft
• Air International
• Code One -an airpower projection magazine @ http://www.codeonemagazine.com/
  

interested? email me @ yk9241216@gmail.com

Language Translation Service

Looking for translation service?

We provide quality Japanese <-> English <-> Chinese translation

@ affordable price..

Do email us @ yk9241216@gmail.com

Diary under the Sun

The purpose of this blog is to record the happending around me. It is very handy to have this as my e-diary. I can share my every moments here with anyone who drops by my blog.

Gracious, Thanks to the Information Technology's invention.

Visit Singapore

Create your own unique Avatar e-card and invite your friends and relatives to visit Singapore.

Postcards are also available at Singapore Post Offices, Guardian, McCafes and ZoCard Outlets..

Quick, send this Prepaid International Postage before 30 Nov 2007 and stand a chance to win great prizes in the monthly lucky draw....

Good Food, Fun Cook @ Clementi

Good Food Fun Cook - Every Fri, 8pm

from 9 Nov for 12 episodes

Today's Theme: REDUCE STRESS.

Singapore well-known master chef, Sam Leong is live @ Clementi this afternoon.

We manage to snap a picture of Sam and YiFeng

Sam is demonstrating:

Steak - merinaded with ABC Beer

Fried Goose Liver with Tempura powder

Fried Cempedak

Come to learn how he prepares unique healthy cuisine from scratch. He is also very generous in sharing his culinary information and feasible cooking tips to the public.

What I have learnt:

1)No need to merinade High Grade Beef.

2)Do not poke the beef during cooking, simple flip it or else the steak will be very dried..

3)Normally, after slaugthering, the beef is left to rest in freezer for around 2 weeks.

4)Use little oil to fry goose liver

5)Goose liver is purely fat, so eat it occasionally..

Oh....YiFeng is very slim

+ Additional Information

There are eight distinct grades of beef recognized by the USDA.

In order of descending quality they are:
Prime
Choice
Select
Standard
Commercial
Utility
Cutter
Canner

Note: Each Good Food Fun Cook's episode will have a special theme...

Our First Telescope...

This is our first telescope mounted to a NIKON D70 camera

We will order an eye piece so that we can look at the stars and moon at night without the camera...isn't it a great idea..?

My hubby will use it to SNAP birds, he is a bird-lover and nature-lover.....

Oh yeah, get a Birding Bible here...

Home made "Ribena"

This is the fruit we use to make "Ribena" juice and even "Ribena" Jam.......

Home Made Ribena Syrup:

1)Tear apart 15 fruits' petals and put in the cooking pot

2) Add 250ml water

3) 2 small rock sugar

4) Stir frequently and let it boil

to serve as juice, simple add cold water to the Ribena syrup and add ice

to serve as jam, put the cooling Ribena syrup in a bottle and keep it in the refrigerator.